forkwaysA WORLD OF RECIPESAll cuisines

Pakistani

Keema Curry

A spiced dish with a sauce made with tomatoes, ground meat, lamb and peas. Flavored with garlic, ginger and coriander. Preparation involves pan-frying.

Cuisine
Pakistani
Dish type
Curry
Main ingredient
Mixed ingredients

Read the original recipe

Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.

Open in the interactive dish library

More Pakistani curry dishes