Bossam
Gently simmered pork sliced and served with cabbage or lettuce leaves, kimchi, and dipping sauces. Diners build their own wraps, balancing rich, tender pork with crunchy vegetables and sharp fermented flavors.
- Cuisine
- Korean
- Dish type
- Main
- Main ingredient
- Pork
- Also known as
- 보쌈, bossam
Compare 4 recipes from original publishers
- Easy Bossam (Korean Pork Wraps)Beyond Kimchee · English · Specialist selection · 55 min★ 5 / 5 (6 ratings)
- Bossam (Boiled Pork Wraps)Korean Bapsang · English · Highly rated★ 4.57 / 5 (71 ratings)
- Bossam - Korean Pork Belly WrapKimchimari · English · Specialist selection · 27 min★ 5 / 5 (7 ratings)
- Bossam (Korean Pork Lettuce Wraps)My Korean Kitchen · English · Specialist selection · 80 min★ 4.5 / 5 (2 ratings)
Recipes are linked, not copied. Ratings are reported by each publisher; we have not cooked or tested these recipes.
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